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Scion Presents: Palate – International Artists Explore the Idea of Food as Muse and Medium

Scion Presents: Palate – International Artists Explore the Idea of Food as Muse and Medium

May 6, 2010
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SSENSE GLOBAL

Scion Presents: Palate – International Artists Explore the Idea of Food as Muse and Medium

May 6, 2010
in Art, DESIGN SCENE Magazine, Events, Scion
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SSENSE GLOBAL
Scion Presents: 'PALATE'
Date: May 22 Through June 12, 2010
Place: SCION Installation L.A.
3521 Helms Ave
Culver City, CA90232
An exhibition curated by Zio Fulcher
Artists: Clare Crespo, Jeph Gurecka, Scott Hove, Tamara Kostianovsky, Alan Macdonald, James Reynolds, Martha Rich and Jeff Vespa
Website: scion.com/space
If cooking is an art form, then food is the most common medium of artistic expression in the world. Opening May 22, Scion’s Installation L.A. Gallery presents "Palate", a group exhibition of internationally lauded artists in which food takes its rightful place inside the gallery. Continue for more info and images after the jump:

Curated by Zio Fulcher, “Palate” features new works and installations by Clare Crespo, Jeph Gurecka, Scott Hove, Tamara Kostianovsky, Alan Macdonald, James Reynolds, Martha Rich and Jeff Vespa at Scion’s 4,500-square foot Installation Space in Culver City.



“Palate,” which means the sense of taste, but also references an artist’s palette, will showcase a wide array of food-related art from Martha Rich’s feminine, cake-laden illustrations to Alan Macdonald’s classically rendered paintings of pilgrims that feature the unlikely additions of grocery bags, baked beans and chips. “Palate” will also include James Reynolds’ series of photographs documenting Death Row inmates’ last meal requests, as well as Jeff Vespa’s giant Polaroids of fast food burgers. Scott Hove’s monstrous cake sculptures will be on display, as will Tamara Kostianovsky’s realistic sculptures of slabs of meat, which she makes with articles of clothing. Clare Crespo will crochet a smorgasbord of fun foods, and Jeph Gurecka will build an installation out of bread he bakes himself that explores the idea of food as sustenance.



The show will also include a large exhibit of retro candy wrappers, courtesy of Darlene Lacey of the Candy Wrapper Museum, a vintage cookbook library, and a wall of vibrantly colored hard-to-find sodas.

The opening reception takes place on May 22, 7 – 10 p.m. at the Scion Installation Space, 3521 Helms Ave. (at National), Culver City, CA 90232. The reception is free with complimentary valet parking and an open bar. All artists will be present, and available for interview. A number of local chefs will also be in attendance.

On opening night, there will be a raffle to win a free cooking class from EATZ. Located in Los Angeles, EATZ offers extremely personal cooking classes in a fun dinner party environment.

The exhibit will run until June 12. For more information, visit www.scion.com/space.

Tags: Scion

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